Mumbai Cocktail Week – Pub Crawl (Bandra & Lower Parel)

The Mumbai Cocktail Week ended yesterday on a high note! The week long celebration took us to a journey to many bars, lounges, clubs and restaurants all around Mumbai city providing us a variety of drinks and showing us the art to pour the perfect concoction!! The Week started from the 2nd of April all…

Best Indian Fine – Dine: Kebab Korner

As we left the kitchen of The Kebab Korner (KK), the ebullient Chef Bhairav Singh roared a battle cry for his team to get back to work and start making the food again. Such was his enthusiasm in the kitchen that those vibes of zeal and zest reverberated in our Food. Nothing was amiss that…

Taj’s Best Kept Secret

  The hospitality industry is in a PR frenzy. The most likes and the most features is what all of them want. But amongst all this hysteria, quietly facing the bay breeze is Taj Wellington Mews (TWM). A luxury apartment hotel in a striking, curved metal building. Unlike all other in this industry TWM keeps…

Women: Be Unstoppable

    “To call woman the weaker sex is a libel; it is man’s injustice to woman…If by strength is meant moral power, then woman is immeasurably man’s superior. Has she not greater intuition, is she not more self-sacrificing, has she not greater courage? Without her man could not be…” – Mohandas Karamchand Gandhi Personally…

And that’s a Wrapped!

I am not a glutton, I am an explorer of food! In a place like India, eating from the same place and the same local is not fun. I always have that craving to taste something from somewhere far away from where I stay. Navi Mumbai is one such place which has a lot of…

The Japanese hero – Shiro

Mumbai always brings to you from the best from each and every cuisine that the world has to offer. Right from lovely Italian to tex – mex, your droooling ever loving American fast food and even the best Burmese food and a lot more to find in the boiling pot in Mumbai’s huge kitchen! Shiro…

Mirchi and Mime :D

”Discovery consists of seeing what everybody has seen and thinking what nobody has thought”. This is the perfect way I would like to describe this restaurant! Getting along and training people who are deaf and mute and combining the same with sugar and spice is innovative and that’s what people love to see everywhere you…